Om Restaurant is licensed by City of Toronto, Public Health, Healthy Environments Program. The establishment number is #10357918. The business address is 1439 Queen St W, Toronto. The business type is Restaurant.
| Establishment ID | 10357918 |
| Establishment Name | OM RESTAURANT |
| Address | 1439 Queen St W Toronto |
| Establishment Type | Restaurant |
| Inspection Date | 2016-05-10 |
| Establishment Status | Pass |
| Inspection Date | Inspection Status | Infraction Details |
|---|---|---|
| 2019-04-25 | Pass | Severity: Minor. Deficiency: FOOD PREMISE NOT MAINTAINED WITH CLEAN CEILING IN FOOD-HANDLING ROOM - SEC. 7(1)(G). Action: Notice to Comply. Severity: Minor. Deficiency: FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G). Action: Notice to Comply. |
| 2018-11-09 | Pass | Severity: Minor. Deficiency: Food premise not maintained with tight floor surface where food handled - Sec. 7(1)(c)(i). Action: Notice to Comply. Severity: Minor. Deficiency: Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g). Action: Notice to Comply. |
| 2018-11-07 | Conditional Pass | Severity: Minor. Deficiency: FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22. Action: Notice to Comply. Severity: Significant. Deficiency: FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C). Action: Notice to Comply. Severity: Significant. Deficiency: Fail to protect against harbouring of pests - Sec. 13(1). Action: Notice to Comply. Severity: Minor. Deficiency: Food premise not maintained with tight floor surface where food handled - Sec. 7(1)(c)(i). Action: Notice to Comply. Severity: Minor. Deficiency: Food premise not maintained with walls in good repair in food-handling room - Sec. 7(1)(g). Action: Notice to Comply. Severity: Minor. Deficiency: Operate food premise - equipment not constructed to permit cleaning - Sec. 9. Action: Notice to Comply. Severity: Significant. Deficiency: SANITIZE UTENSILS USING AGENT FOR WHICH TEST REAGENT NOT READILY AVAILABLE - SEC. 19(E)(III). Action: Notice to Comply. |
| 2018-07-12 | Pass | |
| 2018-04-12 | Pass | Severity: Minor. Deficiency: Operator fail to properly wash equipment. Action: Notice to Comply. |
| 2017-11-22 | Pass | |
| 2017-08-15 | Pass | |
| 2017-02-24 | Pass | |
| 2017-02-17 | Conditional Pass | Severity: Significant. Deficiency: Operator fail to provide properly equipped mechanical washer. Action: Notice to Comply. |
| 2017-02-14 | Conditional Pass | Severity: Crucial. Deficiency: Operator fail to maintain hazardous food(s) at 4C (40F) or colder.. Action: Notice to Comply. Severity: Crucial. Deficiency: Operator fail to maintain hazardous foods at 60C (140F) or hotter. Action: Notice to Comply. Severity: Minor. Deficiency: Operator fail to properly maintain rooms. Action: Notice to Comply. Severity: Minor. Deficiency: Operator fail to properly wash surfaces in rooms. Action: Notice to Comply. Severity: Significant. Deficiency: Operator fail to provide hand washing supplies. Action: Notice to Comply. Severity: Significant. Deficiency: Operator fail to provide properly equipped mechanical washer. Action: Notice to Comply. Severity: Significant. Deficiency: Operator fail to provide separate handwashing sink(s). Action: Notice to Comply. |
| 2016-11-29 | Pass | |
| 2016-10-14 | Pass | |
| 2016-10-12 | Conditional Pass | Severity: Minor. Deficiency: Operator fail to properly maintain rooms. Action: Notice to Comply. Severity: Significant. Deficiency: Operator fail to provide adequate pest control. Action: Notice to Comply. |
| 2016-05-10 | Pass | Severity: Minor. Deficiency: Operator fail to properly maintain rooms. Action: Notice to Comply. Severity: Minor. Deficiency: Operator fail to properly wash equipment. Action: Notice to Comply. |
| Street Address |
1439 QUEEN ST W |
| City | Toronto |
| State | ON |
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This dataset includes 15 thousand eating and drinking establishments and inspections by City of Toronto, Public Health - Healthy Environments Program. DineSafe is Toronto Public Health’s food safety program that inspects all establishments serving and preparing food. Each inspection results in a pass, a conditional pass or a closed notice. Each establishment is registered with establishment number, business name, business location, inspection date, inspection result, infraction details, actions, etc.